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Edinburgh Restaurants
Duck's at le Marche Noir |
www.ducks.co.uk
An Edinburgh restaurant on the edge of the NewTown serving
fine Scottish food.
Lunch (1-3 courses) £6.00 - £22.00
Dinner (2-3 courses )£22.00 - à la carte
Seats 60, 2 private rooms
Classic dishes cooked with imagination and expertise using
fresh Scottish produce, including haggis! Fish, meat, vegetarian
and seafood dishes are professionally served in friendly candlelit
surroundings on white linen. One of the finest wine cellars
in the country is complemented by an extensive range of malt
whiskies, cognacs, armagnacs and port.
Duck's has just taken over Kilspindie House Hotel at Aberlady.
For more information visit www.ducks.co.uk
Click here to view our awards.
Submit a review of Duck's at Le Marché Noir.
14 Eyre Place,
Edinburgh,
Scotland,
EH3 5EP
Tel No. (0131) 558 1608
Fax No. (0131) 556 0798
Email: bookings@ducks.co.uk
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Other information:
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For availability please check with restaurant or via online booking
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| Opening Hours |
| Lunch: |
Tuesday - Friday 12 noon - 2.30pm |
| Dinner: |
Tuesday - Saturday 6.00pm - 10.30pm |
| Closed: |
Sundays/Mondays, 25, 26 December |
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| Disabled Access: |
Yes |
| Cards Accepted: |
Amex, Visa, Mastercard, Access, Diners, Delta, Switch, JCB, |
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Testimonials:
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| " Good, very good - very very good - with thanks.
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| Comment from: Sean Connery |
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| "Excellent, I love the Ducks
Unforgettable!
The puds were brilliant!
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| Comment from: The Voices of the Simpsons |
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| " Fabulous dinner - Many thanks and congratulations.
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| Comment from: Hervé Augustin - Champagne Bollinger |
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| "I told you I’d be back!
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| Comment from: The Princess Royal |
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Excellent cuisine et bonne ambiance
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| Comment from: Herman J. Cohen, former US ambassador to Africa |
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| "Simply the best.
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| Comment from: Gordon Brown, Scottish rugby international |
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