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Edinburgh Restaurants
Sample Menu for Ducks at Kilspindie House |
Edinburgh Restaurants' Association offer the best in fresh Scottish
food using Scottish produce. Whether you prefer fresh seafood
or game, French cooking, Italian restaurants, Cantonese food,
tapas from Spain, spicy dishes from India, a vegetarian menu
or modern Scottish cuisine all done with flair and style then
Edinburgh Restaurants has the menu for you.
Take a look at the menu below as a sample of what is served
in this restaurant.
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Sample Menu:
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For DUCK'S MENU see "Main Course" |
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For DONALD'S BAR/BISTRO MENU see "Desserts"
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KILSPINDIE ROOMS - £20 per head if dining in Ducks (Offer ends April and will re-commence in October - subject to availability) |
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All three are run by Duck's and are part of the same property. I hope you enjoy them.
Malcolm Duck
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| Main Course: |
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DUCKS SET MENU (sample) |
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£28.00 |
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STARTERS |
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Confit of salmon, cauliflower cream, straw potatoes, pea shoots
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Wood pigeon breast, braised puy lentils, black pudding, parsnip puree, red amaranth jus
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Truffled foie gras, toasted brioche, spinach, raisin jus
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(supplement £2.00) |
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Oat crusted fillet of mackerel, potato & caper salad, rhubarb relish
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Watercress soup, soft poached egg, rouille
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MAINS |
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Lamb rump, Dauphinoise potato, salsify, creamed primo cabbbage, tomato & garlic confit, rosemary jus
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Sea bream fillet, crushed potatoes, spinach, fennel confit, wild leek beurre blanc
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Seared loin of roe buck, wild garlic, carrot puree, parmentier potatoes, asparagus, thyme jus
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Risotto - Roasted red pepper & asparagus, wild garlic, goat’s cheese, rocket, pesto
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Sirloin of matured Buccleuch beef, highland burgundy fondant potato, kale, celeriac & horseradish puree, glazed baby onions, wild mushrooms, haggis fritter, peppercorn sauce
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Firth of Forth lobster, new potatoes, asparagus, green salad, lemon & herb butter |
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(£15.00 supplement) |
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DESSERTS |
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Trio of ice cream & sorbet, shortbread
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Chocolate fondant, raspberry sorbet, hazelnut
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Apple pudding, butterscotch sauce, toffee apple, apple & cardamom puree
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Iced white chocolate parfait, starsberries, pineberries, passion fruit sorbet
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Scottish & continental cheeses, chutney, fruit & biscuits
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| Dessert: |
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DONALDS Bar/Bistro Menu (sample) |
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To Start |
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Soup of the day, warmed bread £3.95..........
Seafood chowder, warmed bread. Small/large £4.95/£6.50..........
Scottish mussels, white wine, garlic & cream. Small/large £5.95/£8.50..........
Grilled goat’s cheese, toasted brioche, tomato, pesto dressing£4.95..........
Barbeque chicken wings, green salad £4.95..........
Haggis parcels, sweet chilli syrup £4.95..........
Duck liver parfait, Cumberland sauce, oatcakes £4.95.........
Egg Benedict. Small/large £4.95/£6.50
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Main Course |
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Lamb’s liver, crisp bacon, champ potatoes, onion gravy £9.95.........
Roasted chicken breast, wild mushroom risotto, rocket, red wine jus £9.95...........
Battered haddock, hand cut chips, peas, tartare sauce £9.95..........
Venison casserole mashed potato, green beans £9.95............
Smoked chicken Caesar salad £6.50..........
Fisherman’s pie, green beans £8.50..........
Wild mushroom, pinenut and blue cheese tagliatelle
£8.50...........
Steak & ale pie, caramelised onion mash, green beans £9.95...........
Salmon and haddock fishcake, green beans, tomato and dill sauce £6.50..........
Butternut squash and wild mushroom risotto, rocket and parmesan £8.50
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Sandwiches.............................................................
Served with a cup of soup or hand cut chips
Smoked cheddar & tomato chutney £4.50..........
Chicken Caesar £4.95..........
Honey roasted gammon, mustard mayonnaise £4.50..........
Bacon lettuce & tomato £4.95
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Donald’s Burgers....................................................
Donald’s beef burger, smoked cheddar hand cut chips, salad, tomato, gherkin red onion marmalade £9.50..........
Donald’s chicken burger, Emmental, hand cut chips, salad, tomato, gherkin red onion marmalade £9.50..........
Donald’s venison burger, beetroot relish hand cut chips, salad, tomato, gherkin caramelised onion £9.50
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From the Grill......................................................................
Double lamb chop £9.95..........
Gammon steak, double eggs £9.50..........
Grilled fish of the day £9.95..........Donald’s mixed grill: sirloin steak, gammon steak, sausage, egg £16.95..........
Matured Buccleuch sirloin steak £17.95..........Matured Buccleuch fillet steak £19.95..........
All the above are served with oven roasted tomato and Portabello mushroom.
With your choice of two of the following:
Hand cut chips, mashed potato, new potatoes green salad, coleslaw, green beans.
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Grilled Sandwiches........................................
Matured Buccleuch sirloin steak, ciabatta roll caramelised onions, Dijon mustard coleslaw hand cut chips £9.95
Cajun chicken breast, ciabatta roll hand cut chips, coleslaw £9.95
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