|
|
|
Edinburgh Restaurants
Sample Menu for L’Artichaut Vegetarian Restaurant |
Edinburgh Restaurants' Association offer the best in fresh Scottish
food using Scottish produce. Whether you prefer fresh seafood
or game, French cooking, Italian restaurants, Cantonese food,
tapas from Spain, spicy dishes from India, a vegetarian menu
or modern Scottish cuisine all done with flair and style then
Edinburgh Restaurants has the menu for you.
Take a look at the menu below as a sample of what is served
in this restaurant.
|
Sample Menu:
 |
| Starter: |
|
Confit tomato and roast pepper verrine, guacamole, celeriac and apple rémoulade |
|
|
| |
|
Rosemary and thyme pancake filled with aubergine and Mozzarella |
|
|
| |
|
Tomato fritters, olive salad, basil and caper pesto |
|
|
| |
| Main Course: |
|
Spiced broccoli and almond tagine, sultana quinoa, raita |
|
|
| |
|
Whole roasted beef tomato filled with wild rice and ratatouille, polenta chips, olive dressing |
|
|
| |
|
Fennel-stuffed courgette topped with Mozzarella, Sweet Cicely couscous |
|
|
| |
| Dessert: |
|
|
Lime and pink peppercorn meringues, lemon curd, chocolate sauce |
|
|
| |
|
|
Salt-baked baby pineapple, blackcurrant sorbet |
|
|
| |
|
|
Lemon tart, Créme fraiche |
|
|
| |
|
|
|
|
|
|
HOME
COMPETITIONS
OTHER LINKS
SITEMAP
CONTACT E.R.A.
REGISTER WITH US
